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Marugame Udon announces brand new Spring Menu for Cherry Blossom Season: A culinary ode to Hanami
This spring, Marugame Udon is paying a culinary ode to Hanami and bringing the taste of Cherry Blossom season to the UK. Launching on 4th February, the brand new Sakura Miso Udon range is a tribute to the cherished tradition of Hanami in Japan, with every bite set to transport dinners beneath…
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Award-Winning Chefs Unite for a One-Night-Only Dinner in Support of Hospitality Action
Enjoy a six-course dinner cooked by the likes of Tom Kerridge, Tommy Banks & Sabrina Gidda and more… Taking place on Thursday 27th March at the QEII Centre in London, a pick of London’s most talented and esteemed chefs will collaborate to curate a dinner experience like no other. Bought to…
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Celebrate Valentine’s Day with a Unique Gift: Meet Hayden Kays at Moco Museum London
With Valentine’s Day just around the corner, Moco Museum London offers the perfect heartfelt gift: British artist Hayden Kays’ Limited Edition Labour of Love Print, complete with space for personal messages in a bespoke portfolio. On February 7th, art lovers will have the rare opportunity to meet the artist behind these incredible…
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Boxcar Launches Neighbourhood Craft Nights: A New Series of Workshops and Events for the Local Community
Boxcar, London’s collection of neighbourhood eateries across Marylebone and Hyde Park, is set to launch its Neighbourhood Craft Nights this February, a series of hands-on workshops aimed at bringing the local community together. Attendees are welcome to sip on wine or cocktails and enjoy bar snacks during the workshops, offering…
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Celebrate National Hot Chocolate Day with Free Whittard of Chelsea Hot Chocolate
This National Hot Chocolate Day (Friday 31st January), Whittard of Chelsea will be giving away FREE tubs of their decadent hot chocolate for the first 20 people at each of their 55 stores nationwide! To claim the free hot chocolate, all visitors have to do is say, ‘Happy Hot Chocolate Day’ and they will be…
