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Radisson Blu Royal Hotel, Dublin – the perfect base for the Michelin Awards
A stay at the Radisson Blu Royal Hotel Dublin could not have been more perfectly timed or better located. I was in Dublin for the Michelin Awards, which iconically was taking place in the city for the first time. I was looking for a hotel that delivered on every front.…
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UK artist to cross 600km of Arctic borderlands in climate-conscious performance
New international performance project Threshold – A Wild New Border Journey, will see Bristol-based theatre-maker Tom Bailey undertake a 600km ultra-slow journey across Arctic borderlands. Beginning on 10th March 2026, Tom Bailey will embark on a two month ultra slow, ultra-low-carbon performance journey across Arctic Norway, Finland and Sweden, documenting his…
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Thai Restaurant MIKO Mei Fair Launches in Mayfair this April
Samyukta Nair, the restaurateur behind Jamavar, Bombay Bustle, MiMi Mei Fair, and Nipotina, will be launching a new Thai restaurant, MIKO Mei Fair. Set to open in April 2026, the restaurant will bring together MiMi Mei Fair’s adventurous imagination with the culinary legacy of KOYN Thai, creating a vibrant lovechild…
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For one night only: Beneath Sweetness invites Londoners to look past sugar’s sparkle
A new free contemporary art exhibition, Beneath Sweetness, will open for one night only in London on Thursday 5 March 2026, bringing together sculpture, artistic works and public conversation to explore how sugar is embedded in everyday life, culturally, socially and structurally. Developed in collaboration with contemporary artist Lindsay Servian…
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EatClub Accelerates UK expansion following £14m Investment, bringing dynamic pricing to hospitality in London, Manchester and beyond
Marco Pierre White-backed dining app EatClub is accelerating its UK expansion following a $27 million AUD (£14m+) oversubscribed Pre-Series B funding round led by Marbruck, with continued support from EVP and CoAct. The funding will support rapid UK rollout, beginning with Manchester on 10 March, alongside continued investment in EatClub’s AI-powered pricing…
