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Eaten Alive sauces

We all need to take care of our immune system, especially nowadays! Fermented food is fast becoming a way that may help boost the body’s immune system.  Former Michelin starred chefs Pat Bingley and Glyn More »

Aquavit London Release Crayfish Party Box

One of my closest friends is Swedish and whenever she heads back home to visit her family and I’m always insanely jealous of the amount of Crayfish she gets to eat. This year though, whilst More »

The Melusine review

Tower Bridge, that iconic behemoth in the world of tourist sites to see, is a familiar name in household all over the globe. It is one of London’s most visited tourist attractions. It always puzzles More »

EOTHO extending through to September

EMILIAS CRAFTED PASTA – Aldgate and St. Katharine DocksEmilia’s Crafted Pasta is extending EOTHO scheme at their Aldgate and St Katharine Docks branches (50% off PASTA only, Mon – Tuesday). KAHANI – Kensington Fine dining Indian More »

Polo Bar review

You can find a British cafe on most busy high streets, but British cafe Polo Bar, goes the extra mile, they have a menu packed full of British classics, along with largely stacked pancakes and More »

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