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Award-Winning Chefs Unite for a One-Night-Only Dinner in Support of Hospitality Action
Enjoy a six-course dinner cooked by the likes of Tom Kerridge, Tommy Banks & Sabrina Gidda and more… Taking place on Thursday 27th March at the QEII Centre in London, a pick of London’s most talented and esteemed chefs will collaborate to curate a dinner experience like no other. Bought to…
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KIN Review
Vegan food is often still perceived as boring and dull, but dining at KIN on Foley St proves that this pre-conception couldn’t be more wrong. Based in Fitzrovia, KIN has both a restaurant and a cafe – one serving vegetarian and vegan daytime snacks and treats, and the other serving…
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Gyoza Giveaway at Marugame Udon!
Marugame Udon is excited to treat its loyal Marugame Club members to a Green Gyoza Giveaway! From Monday, 27th January, to Thursday, 30th January, club members can enjoy their new green gyoza for free with the purchase of any main dish. Be one of the first to indulge in Marugame’s brand new menu…
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Celebrate The Lunar New Year At House Of Ming
Until the 11th February 2025, House of Ming are offering an exciting array of new dishes to celebrate the Lunar New Year, alongside two exquisite cocktails that are as visually stunning as they are delicious. Guests will also be treated to lucky red envelopes, each containing wonderful surprises. Onin.London visited…
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FLIP YOUR WAY TO PERFECTION WITH PANCAKE PANS FROM THE GREENPAN COPENHAGEN AND BARCELONA PRO RANGES
Whether you’re preparing for pancake day, or brunch, discover the best pans, right here … GreenPan was developed by two childhood friends, Jan Helskens and Wim De Veirman, in Belgium in 2007. Having discovered that when overheated, traditional non-stick pans release toxic substances into the air, and into your food,…