Well Athena and I have had what you can only call an unhealthy obsession with the Cronut recently. Cronut. noun. “A croissant-doughnut hybrid developed in New York by the Dominique Ansel Bakery (@DominiqueAnsel) in 2013, which consists of laminated pastry which is then proofed and fried. They are then rolled in sugar, filled with cream and…