• Food

    Eaten Alive sauces

    We all need to take care of our immune system, especially nowadays! Fermented food is fast becoming a way that may help boost the body’s immune system.  Former Michelin starred chefs Pat Bingley and Glyn Gordon, created the Award winning Eaten Alive, producing fermented foods such as delicious hot sauces,…

  • Entertainment

    Negroni Week – 14th – 20th

    Bars to grab yourself a Negroni KAHANI Take a seat at their elaborate bar by the fireplace at Kahani and order their ‘Chaotic’ Negroni, barrel aged Negroni with Applewood smoke – served in a usual and eye-catching glass (£18). www.kahanilondon.com POLO 24 HOUR BAR AND CAFE This 24 hour joint,…