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Celebrating Sake Season with Ginza Onodera
On 19th October, premium Japanese restaurant Ginza Onodera will be celebrating sake making season by hosting the first in a series of exclusive five-course dinners, in collaboration with World Sake Imports. The dinners will feature a curated range of signature dishes perfectly paired with a bold selection of rare premium…
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Lokhandwala’s Bottomless Brunch Review
Sundays are the perfect time for a brunch, especially a bottomless brunch. We visited Lokhandwala, a gorgeous Indian Tapas bar in Fitzrovia. Despite being quiet for a Sunday, Lokhandwala had an atmosphere which made you want to waste the day sitting there. If you like your Indian Tapas, this is…
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Courtesan Relaunches In Brixton
A Dim Sum restaurant, tea room, cocktail bar and subterranean late-night entertainment space, yes that really is a thing. Located on Atlantic Road in Brixton, Courtesan relaunches this September after an extensive refurbishment, introducing dramatic re-styled interiors and exteriors, a new food menu, and an all-female produced drinks list. Courtesan…
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Singha Cooking Classes with Masterchef Finalist, Andy Oliver
It is time to join Singha Beer at an authentic Thai cookalong class with Andy Oliver, MasterChef finalist and Head Chef of London’s acclaimed restaurant, Som Saa. Andy will be hosting three classes on the 18th, 19th and 20th September 2017 at the Cactus Kitchens, London. Classes begin at 6.30pm.…
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Heliot Steak At The Hippodrome Casino Review
Heliot Steak House has released a new digital detox for dining challenge in the form of ‘No Tech Tuesdays’. The Hippodrome Casino is a venue, I’ve visited before but I’ve never dined at the Heliot Steak House so we were excited to try this challenge out. The Heliot Steak…