
Celebrate Mother’s Day with an Indulgent Italian Feast at Harry’s
This Mother’s Day, Harry’s invites guests to honour the most important women in their lives with an exquisite three-course menu inspired by the rich flavours of Italy, priced at £40 per person. Available exclusively on Saturday 29th March and Sunday 30th March, Harry’s promises a heartfelt celebration filled with delicious food, warm hospitality, and elegant surroundings for loved ones to come together.
The experience begins with a selection of indulgent antipasti, including the delicate Carpaccio Di Manzo, featuring raw slices of beef drizzled with Cipriani mustard dressing; the rich and creamy Burrata, perfectly complemented by confit peppers and pangrattato; Calamari Fritti with garlic aioli, or the decadent Gamberi E‘Nduja oven-baked prawns, served in a creamy ‘Nduja sauce with tomatoes, baby basil, and a touch of Amalfi lemon.
For the main course, guests can savour signature dishes that highlight the essence of Italian cuisine. Options include Harry’s Spaghetti Seafood, a vibrant medley of prawns, squid, clams, and mussels with garlic, chilli, and a datterini tomato sauce; the luxurious Truffled Chicken, served in a velvety mascarpone truffle sauce with sautéed mushrooms and garlic; or the elegantly crafted Pasta Verde, with courgette strips and spinach, finished with broccoli pesto, pine nuts, and creamy burrata.
No celebration is complete without a sweet finale, and the Harry’s Mother’s Day menu offers a selection of decadent desserts. Guests can indulge in the classic Tiramisù, layered with espresso[1]soaked Savoiardi sponge biscuits, mascarpone, and a dusting of Valrhona bitter cocoa powder; the citrus-infused Harry’s Amalfi Lemon, a white chocolate and lemon cheesecake topped with crushed amaretti biscotti, toasted meringue, and a refreshing Amalfi lemon sorbet; or the rich Torta Al Cioccolato, a flourless chocolate cake with salted caramel and crushed amaretti biscotti.
To make the occasion even more special, every mother dining on Mother’s Day, Sunday 30th March, will receive a complimentary Jo Malone London English Pear & Freesia 9ml Cologne, a timeless scent with notes of crisp pear, white freesia, and amber.
For those looking to celebrate in style, Harry’s will also be offering a limited-edition Jo Malone London inspired cocktail, available to order from 24th to 30th March. The bespoke Pear & Freesia cocktail includes Tanqueray gin, pear syrup, citrus, and orange bitters (£12). Guests who indulge in this exclusive creation will also receive a complimentary scented gift, making for a truly indulgent experience.
With the warm Italian charm and thoughtfully curated menu, Harry’s provides the perfect setting to show appreciation and love this Mother’s Day.

