Carnaby street is hosting a month-long foodie fest filled with delicious treats. Attendees will be able to take part in masterclasses and cookbook launches to exclusive menus, not to mention enjoying over 20 global cuisines throughout the area.
Food gurus will be excited to hear that Dehesa will host a Croqueta Challenge, plus there will be a free Pisco Sour masterclass from Señor Ceviche, and a mixologist taster class at Jakata. Favourites, Pizza Pilgrim will also be celebrating its 7th birthday, as well as launching their new pasta straws, which are 100% biodegradable with no use of plastic.
Carnaby Eats will also be highlighting its brand new ocean-friendly initiative, the Blue Turtle campaign. Created in collaboration with ocean conservation organisation Project 0, this initiative aims to reduce the consumption of single-use plastic products and encourages businesses to adopt more sustainable practises.
Those looking for vegan options will be glad to hear the festival will see the launch of the Wright Brothers, Soho’s new selection of sustainable small plates, plus The Good Egg will launch their brand new veggie and vegan friendly ‘Green Menu’.
If you’re for group feasting, couple’s sharing plates, solo dining, or even hosting picnics, Carnaby Eats have you covered!
Written by: Hena Husain