• Food

    Bowls Review

    BOWLS Soho opened on the 3rd December 2018. We got to visit last year after it had only been open for a short time. The restaurant was designed to be ‘all about those comforting dishes that just don’t quite work on plates. Dishes to hold, to pick from and pass…

  • Food

    Trader Vic’s Creole Pop-Up

    Trader Vic’s at The Hilton park Lane, has teamed up with Vanessa Bolosier, the author of Creole Kitchen, to create a exotic pop-up menu to celebrate the summer launching on Friday 14th July. Vanessa’s partnership with Executive Chef Shiran Fonseka is the latest in Trader Vic’s series of Island fusion…