Red Dog Saloon Launch

Red Dog Saloon, the all-American smokehouse known for its juicy burgers, smoked meats, and southern hospitality, is kicking off a new chapter — breakfast. Launching on 1st November, the much-loved restaurant brand will introduce its first-ever breakfast menu, served exclusively on weekends, blending American classics with English staples for a transatlantic morning feast.

Inspired by its American heritage but proudly made in England — “the home of breakfast” — the new menu promises a line-up of hearty dishes that celebrate the best of both worlds.

At the centre of it all is the Full English, a dish Red Dog vows to do justice to. Expect real pork sausages, blackened black pudding, crispy bacon, and eggs with golden, shiny yolks — a plate worth setting your alarm for.

For those following the capital’s sandwich craze, Breakfast Sandwiches will take centre stage. Piled high with all the breakfast essentials, they’re built for both satisfaction and Instagram. Meanwhile, Pancakes and Waffles cater to those with a sweet (but not too sweet) tooth — striking the perfect balance between indulgence and restraint, with just the right amount of tartness.

Having won over tastebuds across the UK for lunch and dinner over the last 14 years, Red Dog Saloon is now tackling what they call “the most important meal of the day.” Whether you’re a loyal fan or new to the brand, this new morning menu promises to be a delicious way to start the weekend — and well worth getting out of bed for.

Breakfast will be served every Saturday and Sunday from 1st November across Red Dog Saloon’s London sites.