• Food

    Bayou Bar Crawfish Boil Review

    Crawfish Boil at the Bayou Bar What: traditional seafood celebrating mardi gras Where: Bayou Bar, Unit 4-10, Broadway Market, Tooting SW17 0RL When: 5/3/2019 for crawfish boil restaurant open every day 17:00-12 midnight Bayou Bar brings traditional New Orleans cooking to South London with a range of po’ boys (sandwiches),…

  • Entertainment

    Chestertons Polo in the Park

    This year, Chestertons Polo in The Park returns to Hurlingham Park, Fulham to celebrate its 10th birthday. The ultimate three-day summer celebration will take over the capital’s social calendar on 7-9 June 2019. So it’s an event not to be missed.  The three-day sporting spectacle has firmly established itself as one…

  • Arts

    The Importance Of Being Earnest Review

    A ground-breaking new version of The Importance of Being Earnest had its world premiere in London this week at Tara Theatre. Oscar Wilde’s The Importance of Being Earnest is a classic. A witty comedy about 19th century manners and mistaken identity, it is a satire on the rich and upper…

  • Food

    100 Wardour Jukebox Brunch Series

    The Jukebox Brunch series began this weekend at 100 Wardour Street in March and features roaming bands which will be touring the restaurant, taking requests and mixing up guests’ favourite tunes. *The venue’s resident DJs will take over from 3.30pm to continue the party well into the night. To Eat:…

  • Food

    Citadelle Gin Review

      Citadelle Gin was created in July 1996 with one goal in mind, creating a unique artisanal spirit that was meant to be savored, had the essence of  the Château de Bonbonnet in the Southwest of French and ultimately summer in a glass. Citadelle Gin is a true chateau-to-bottle gin,…