Events: Food

Bourne and Hollingsworth Cookery School

NEW – Bourne and Hollingsworth Cookery School

January 2016

B&H Buildings, 42 Northampton Road EC1R 0HU

http://www.bandhgroup.com/buildings

B&H Greenhouse

The brand new cookery school from Bourne & Hollingsworth Group is opening in January 2016. Run by the group’s dynamic new executive chef, Adam Gray, B&H Kitchen will guide Londoner’s through expert techniques, seasonal recipes and ingredient knowledge, all in a beautifully designed space in Clerkenwell.

Situated at the very top of Bourne & Hollingsworth Buildings, just off Exmouth Market, the space will reflect the group’s innovative fair and focus on design. Featuring six catering stations, a demonstration bench and a communal dining table, the kitchen has been equipped with the latest kitchenware and technology.

Focusing on quality seasonal produce and teaching both classics and specialised techniques, the courses range from knife skills and butchery to sausage making and seasonal vegetables. Taking place thrice weekly, the classes have been designed to reflect Bourne & Hollingsworth’s distinctive modern British style and students will learn to execute both basic dishes and celebratory meals for special occasions.

As well as the cookery courses, B&H kitchen will include pairing sessions of food, wine and B&H’s famous cocktails. The room will also be used as a Chef’s Table complete with private chef and bartender – perfect for private parties.

[email protected] ¦ 0203 174 1156