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From BBC’s Great British Menu to KOKUM’s Kitchen – KOKUM Teams Up with Renowned Chef Avinash Shashidhara for a One Night Only Supper Club
This month, KOKUM will welcome acclaimed Chef Avinash Shashidhara for a one night only supper club celebrating modern Indian cooking. Taking place on Thursday 26th February at 7PM, the event will see Chef Avi team up with KOKUM’s own Chef Sanjay Gour to create an exclusive feasting menu. Drawing on…
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Badiani’s Signature Six-Course Gelato Journey Back By Popular Demand
Londoners with a taste for the extraordinary are invited to indulge in a rare gastronomic journey as Badiani, the iconic Florentine gelato brand celebrated for nearly a century of authentic Italian craftsmanship, launches its six-course gelato tasting menu for 2026 at Badiani, Chelsea, after the immense success of the event…
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CORD and Barrafina Serves Up An Exclusive Dinner
CORD Restaurant is excited to announce a one-night-only collaboration with London’s renowned Spanish restaurant Barrafina on Thursday 29th January 2026. Executive Head Chefs Antonio Gonzalez Milla and Francisco Jose Torrico will join forces to create a special four-course dinner that fuses Barrafina’s bold Spanish flavours with CORD’s contemporary British precision. The exclusive menu includes: This one…
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Galentine’s Quiz Night Special with Good Time Gals At The Bountiful Cow
On 13th February, The Bountiful Cow is teaming up with cult quiz collective Good Time Gals for a one-night-only Galentine’s Quiz Special – a celebration of friendship, fabulousness and female power, hosted in one of London’s most beloved independent pubs. Tucked just behind High Holborn, The Bountiful Cow is a…
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Ta’mini Lebanese Bakery Launches Special Iftar Menu for Ramadan
This Ramadan, Ta’mini Lebanese Bakery invites guests to come together and break their fast with a thoughtfully curated Iftar set menu, available at both its Kensington and Russell Square locations. Founded and run by husband-and-wife duo Ali and Nermin, Ta’mini is known for its authentic Lebanese flavours, traditional recipes, and…