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Parmigiano Reggiano At TT Liquor Review
Parmigiano Reggiano teamed up with TT Liquor for a unique press night dinner on 21 March. Sampling a variety of parmesan cheese of differing maturity, dishes featuring the differing ages of the cheeses and specially crafted cocktails to compliment or feature the cheese, we had a lovely time. Now I’ve…
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CAHOOTS AND THE BOTANIST GIN TO POP UP IN SUSTAINABLE COLLABORATION AT COCKTAILS IN THE CITY
This April, the popular Soho underground cocktail bar, Cahoots, which is set in a disused tube station from the 1940s, has teamed up with The Botanist Gin, artisan handcrafted gin from Islay, to offer a one-of-a-kind drinking experience to Cocktails in the City attendees. Cahoots, is an amazing venue which…
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Mindful Chef Review
When you lead a busy life, cooking a healthy meal can be at the bottom of the list, and so most evenings can turn into quick pasta dishes or oven food. It can be time consuming picking out a recipe, buying the ingredients and then cooking, so companies like Mindful…
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Kavka Vodka Baltic Brunch At Baltic Resturant And Bar Review
A few Sundays ago, OnIn.London was invited to the launch of Kavka Vodka’s Baltic Brunch At Baltic Restaurant And Bar. It was my first time trying not only Kavka Vodka but Polish food so I was definitely looking forward to it. First off though… what is Kavka Vodka? Well this…
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Sustainable Grab & Go Concept Restaurant Embr Kitchen Launches in May
For the last month, Embr Kitchen have been offering hungry Londoners a sneak peek of its dishes for lunch and dinner via Deliveroo, and is now getting geared up to open its very first restaurant in Soho in May. The new grab and go concept restaurant will combine British ingredients…
