• Food

    Lupins Review

    Lupins was opened in May 2017 by British chefs Lucy Pedder and Natasha Cooke. While Lupins, near Borough Market was a little hard to find – it was worth the search due to the quiet atmosphere and delightful food. My friend and I had an enjoyable rainy Saturday afternoon dining…

  • Food

    The Montagu Kitchen Review

    Nestled in the heart of Mayfair is the new Montagu Kitchen, inside the famous The Hyatt Regency Hotel. The restaurant stretches wide, offering plenty of seating. The lighting is soft, and there is a floral theme to the décor – designed to capture the essence of Churchill’s former home, the…

  • Food

    Art Kitchen Review

    Tuesday night, we attended a press event at the lovely Art St Kitchen at the DoubleTree by Hilton, Westminster. It was a fun evening showcasing, Art St Kitchen’s new menu and meeting other bloggers and press from around London. All the dishes on both the sit-down lunch and dinner menu…

  • Food

    HappyDown™ Review

    Three years ago the founders of HappyDown™ had an idea for a ready to drink crafted cocktail that could go global. That idea started to become a reality in summer 2017 when the low ABV drink launched in Morrisons stores nationwide. After only two months in Morrisons, distribution has already…