Poké bowls may conjure up images of the tropical summer paradise of Hawaiian beaches, but the UK’s leading poké brand: Island Poké, has gone full on spring with its latest limited edition offering.
The Pacific-inspired dish has ramped up the pre-summer vibe with only the freshest salmon, pink sushi rice, edamame, pea shoots, pickled ginger, rhubarb slaw and wild garlic aioli. To bring the garden vibe and encapsulate the fresh buds of spring, each bowl is decorated with edible flowers from Nurtured in Norfolk..
Being committed to local supply chains, the dish also includes fresh produce from Growing Underground in Clapham and Margate florists Mahal Kita will also be installing a giant floral replica of the Spring Bowl in the Shoreditch store.
We loved the freshness and colour of the Spring bowl, and particularly the garlic aioli which really gives the otherwise light bowl a punch of flavour.
Get down to one of Island Poké’s 12 London restaurants and grab yourself a super healthy and vibrant Spring Bowl for £8.95. Sit outside at Soho, Canary Wharf and Broadgate Circle or order for click and collect, or home delivery throughout London. Outside of London? No problem, DIY kts are also available nationwide from https://island-poke-uk.myshopify.com
Watch this space for more fresh establishments as Island Poké look to open five new locations by the end of 2021.