-
Review: Boomf Magical Mallows – Confectionary for the Digital Age
I’m sure I’m not the only one who loves giving personal gifts. You know the ones that make your pals realise you’ve actually put some thought into it rather than just popping into Tesco to pick up a shrub (coz that’s what everyone does for prezzies right? Okay maybe not the best…
-
Shaker & Company- Monday Film Night
Shaker & Company is a vibrant cocktail bar, just two minutes from Warren Street. The bar is inspired by New Orleans and the Bar Manager Simon Deeprose stresses the value placed on offering a quality experience and something different to other bars. The bar staff are friendly, attentive and knowledgeable…
-
New Tom’s – Tom’s Deli Gets Revamped
After running Toms Deli for 24 years restaurateur Tom Conran has decided to revamp the place with the help of Heston Blumenthal trained chef Tom Straker. Born from the ashes of the deli New Tom’s will be serving modern avant-garde cuisine sourced from Strakers Herefordshire farm, with many components being cooked with…
-
Meat Free Monday – The Veg Attack is Back!
Okay so after embarking upon a project at university which studied meat (An engineering project, check out New Harvest for deets!) we came up with some quite astounding facts. Meat is actually an super inefficient source of protein, requiring 100kg of vegetable protein to produce 1kg of beef meat, plus…
-
How to pretend you like your Manager
My Manager revealed his car had been stolen. The thought of him waiting in the rain for a bus like the rest of us amused me. My smirk turned into a low chuckle. My laughter had revealed my true feelings, which I must keep hidden. I blamed my prescription…
