Scratch Secret Supperclub: Seven Course Aussie Fusion Autumn Feast
Scratch Secret Suppers: Seven Course Aussie Fusion Autumn Feast
Thursday 5th November, 7.30pm
Saturday 7th November, 7.45
Not every SupperCLub gets this sort of review:
“Tonight, we have enjoyed seven courses of food of a standard you will not find outside a Michelin-starred restaurant…”
Scratch Secret Suppers, well known for their signature seven course Aussie fusion tasting menu, are putting an Autumnal twist on their next November menu. Tucked away just off the buzzy Marylebone High Street, this SupperClub is held in the home of two very lovely hosts.
Your night starts with a bubbly cocktail and little nibble to catch between your teeth. Throughout a night of chatting and getting to know the other guests, you’ll munch away on seven fabulous courses including finishing up with fresh mint tea and a wee petit treat.
Check out the menu and book a place here:
www.londonfromscratch.co.uk
Menu
Walnut, Basil, Lemon and Feta Crostini
Vodka Mint and Apple Cocktail
***
Spiced Saffron,+ Coconut Soupette with Mini Cumin and Tomato bites
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Burrata with Preserved lemon, Chilli, Vanilla Salt and Balsamic Reduction
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Chilli and Garlic Pork on Vietnamese Coriander Noodles
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Aromatic Braised Duck w Roasted Plum & Lemon Chutney
Roasted Sweet Potato with Yoghurt, Pistachio & Pomegranate
Cous Cous with Mint, Coriander and Almonds
Minted Yoghurt
***
Sea salted Caramel Cheesecake with
Frozen Chocolate Mousse
***
Fresh Mint Tea
Homemade Peanut and Rose Petal Brittle
***
£40 – seven courses and a glass of bubbly cocktail
