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Get involved with Veganuary
We all know what a tough month January can be, dark nights, new year’s resolutions to stick to and your friends participating in Dry January… For the vegans out there there is some light at the end of the tunnel, it’s the month of Veganuary. Which means more options on…
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Lokhandwala’s Bottomless Brunch Review
Sundays are the perfect time for a brunch, especially a bottomless brunch. We visited Lokhandwala, a gorgeous Indian Tapas bar in Fitzrovia. Despite being quiet for a Sunday, Lokhandwala had an atmosphere which made you want to waste the day sitting there. If you like your Indian Tapas, this is…
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Hankies’ Chai Time Afternoon Tea Review
Alex from ONIN.London recently visited Hankies and provided a glowing review (https://onin.london/hankies-review/). So we were grateful to be invited back to Hankies to taste test their new Afternoon Tea. Stlarting from September Hankies will now offer an Indian spin on Afternoon Tea. You have to pre-book for the afternoon tea, but it’s…
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City Spice Review
Having worked in East London for a couple of years, I must admit I’m guilty of not always taking advantage of all the amazing London experiences literally on my doorstep. With a guest visiting from abroad looking to see the best bit of my local area, taking her for a…
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Darbaar by Abdul: Review
The Head chef behind the renowned Cinnamon Club, Abdul Yaseen, has launched his latest venture: Darbaar, an expansive 220 cover restaurant in Shoreditch. Featuring an open kitchen with counter seating, a wood fired oven (for the artisan bread, Nanza), a charcoal Robata grill, 20 cover private dining area and a…
