• Food

    Hakkasan’s Exclusive Gold Menu

    Hakkasan has pulled out all the stops by producing a limited edition golden menu to celebrate the annual Chinese holiday, Golden week. From Monday 24th September to Sunday 7th October you can treat yourself to the eight course menu featuring Gold dim sum. Once inside Hakkasan its hard not to…

  • Food

    Baby Bao Review

    My obsession with Bao Buns is growing and with the introduction of Baby Bao in Haymarket, I am pleased to say it can continue. Baby Bao, a Brighton Institution has a residency in Brighton’s Pond Pub and the amazing Taiwanese steamed buns filled with delicious ingredients proved such a hit,…