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Gin Mare Review
I’m sure we all wish we were on a beach in an exotic location and drinking alcoholic beverages rather than being in sweltering London. While we can’t physically take you to the Mediterranean (as much as we wish we could) we can help your tastebuds move to the Mediterranean Gin…
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Benito’s Birthday Celebrations
Happy birthday to you, happy birthday to you, happy birthday dear Benito’s Hat, happy birthday to you. This month sees Benitos hat turn 10 and we for one at Onin.London feel a decade worth of burritos is worth celebrating. Starting on 12th July there will be 10 days worth of…
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100 Wardour Street Hires New Chef
100 Wardour St appoints Kim Woodward: Popular Soho restaurant 100 Wardour St has appointed talented and illustrious Kim Woodward as its new Executive Head Chef! Working in a typically male dominated environment, the Head Chef first broke down gender barriers in her previous role as the first female Head Chef at…
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Afternoon Par-Tea at the Cocktail Trading Company Review
Much-loved Shoreditch bar The Cocktail Trading Co. continues to innovate with the launch of their Afternoon Par-Tea series every Saturday from 1-3pm. We attended the first event and it was everything we could have asked for from a boozy revamp of the traditional afternoon tea. Wonderful staff welcomed us into…
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Granary Square Brasserie Launches Wimbledon dessert and refreshing non-alcoholic cocktail.
BALLS AT THE READY! Granary Square Brasserie is celebrating Wimbledon with the Centre Court Melting Bombe that’s sure to have you making a racket. A twist on the restaurant’s much loved chocolate bombe-dessert, the Centre Court Melting Bombe is made from delicious white chocolate and is served alongside fresh strawberries…