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Jubel Review
Jubel is a brand new lager that is not only gluten free but completely vegan and only 125 calories 4% ABV. The South West brewed lager was created by 25 year old best friends, Jesse Wilson (from London) and Tom Jordan (from Cornwall) and launched in May 2017. It is also…
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Sarona Review
Sarona, a German Templar colony in Ottoman Palestine, and now a neighbourhood of Tel Aviv, Israel, is the apt name of a food-focused restaurant and bar which provides a taste of the Middle East in East London. The biggest problem you’ll encounter on visiting is probably deciding what to order.…
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Lazeez Tapas: The Lebanese tastes taking Mayfair by storm
Lazeez Tapas, the Lebanese restaurant and lounge adjacent to Selfridges on Duke Street, Mayfair, has relaunched with revamped menus and a fresh new look. Lazeez Tapas brings a food sharing culture to Mayfair akin to that in Lebanon, serving contemporary Lebanese food in a relaxed setting offering 100 covers. With…
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Casamigos Celebrate National Tequila Day
On Tuesday the 24th of July, we attended a Casamigos’ event to celebrate National Tequila Day. The fabulous Perception Bar at the W London Hotel in Leicester Square hosted the evening and it was an absolute hit. We made Casamigos’ amazing classic light margarita in master classes taught by Jack…
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Smith and Wollensky Review
Having seen pictures of Smith and Wollensky’s 1kg 28 Day Dry-Aged Tomahawk on instagram, I knew ONIN.London must visit here. Smith and Wollensky is stated as the best steak restaurant in London, though we’d have to say if there’s something better than best… Smith and Wollensky is certainly it. Smith…
