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Laurent-Perrier Cuvée Rosé Celebrates 50th Birthday
On the 24th April 2018, guests are invited to step inside the sparkling world of Laurent-Perrier and celebrate their gorgeous rosé champagne. This year marks the 50th birthday after being created in 1968, using innovative winemaking techniques. The evening will involve a series of surprises throughout, from a headline DJ…
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ASK Italian’s Spring Menu
With Spring comes food guilt… Gone is the season where everyone is eating their own weight in mince pies, RIP. But al fresco dining is the best way to spend the warm days, so what is the answer? To solve this, ASK Italian has thoughtfully crafted a new Spring menu,…
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Avenue: Myth And Legend Cocktails Review
Avenue has a new cocktail menu inspired by South American and Asian most famous myths and legends. ONIN.London were luckily enough to try out these delicious cocktails in the Avenue’s opulent setting surrounded by Made In Chelsea and Top Model stars. Half of the menu celebrates five mystical animals in…
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Experience Dinner Like Never Before at Ace Hotel Shoreditch
Did you know that sound has a massive influence on how we consume and experience the food we eat? That’s why Ace Hotel Shoreditch is hosting a Sonic Feast on Thursday 19th April. This is the latest in their Breaking Bread series, a monthly dinner party dedicated to pampering the…
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Hush Mayfair Review
Hush, a hidden gem just a few short steps from from Bond Street has gone all out to welcome Spring to London. Walking through the outside dining area, surrounded by a gorgeous floral blooms was an Instagrammer’s delight. Inside the restaurant is just as beautiful with it’s winding staircase, dining…
