EUROPEAN RUM & COCKTAIL ONLINE FESTIVAL 2020
www.rumcask.com/onlinerumfestival
On Saturday 8th of August, RumCask brings you the European rum and cocktail online festival, a virtual voyage into the delicious world of rum, taking festival goers on a journey to meet some of the leading rum producers from around the globe.
As part of the festival guests will learn how to create 4 rum cocktailslive from international cocktail bars, sample over 25 unique tots of rum and listen to distillers and brand owners share stories and insightsinto how they make their incredible products.
This is a one-off experience to enjoy from the comfort of home, whilst long-haul travel is currently restricted, tasting the true spirit ofTrinidad, Barbados, Bermuda, Martinique and Guadeloupe. Distilleries to be showcased include Foursquare, Trinidad Distillers Ltd and Damoiseau.
The live cocktail sessions will start at Duke of Tokyo (Amsterdam) and Dirty Dick (Paris) then end at Montanya (Colorado, USA) and El Del Frente (Havana, Cuba).
The festival is the brainchild of rum aficionados, Indy Anand, Jaz Anand and Chet Ladwa of RumCask with over 15 years’ experience in the rum industry between them, this is a celebration of all the elements of rum culture that they love.
Each ticket entitles people to a bespoke festival pack containing rum tasters, a festival booklet and cocktail recipes to shake up live, guided by the bartenders.
Tickets are £60 each, on sale HERE and must be purchased by Wednesday 29th July in order to send out the festival packs in time. The festival is only available to people living in Europe due to time-zone restrictions and postage.
The European Rum & Cocktail Online Festival
The Festival pack includes:
#EURORUMFEST
Cocktail bars to be visited:
Duke of Tokyo – Amsterdam, Netherlands. Making the Tun-Up Punchwith William George rum
Inspired by the buzzing back streets of Tokyo’s coolest neighbourhoods, Duke of Tokyo is a Karaoke bar and cocktail bar featuring Japanese flavours, cocktails, Sake and spirits.
Montanya – Colorado, USA. Making the The American Junglebirdwith Damoiseau Arrangés Mango & Passion Fruit
Montanya Distillers has been elevating rum for over a decade, distilling and serving artisan cocktails at nearly 9,000 feet above sea level in the heart of the Colorado Rockies.
Dirty Dick – Paris, France. Making the Mango & Passion Fruit Bellini with Montanya Oro rum
Not far from the Moulin Rouge cabaret club lies an unexpected bar – a temple to all things tiki, created by Californian Scott Schuder. Serving an ever-changing selection of tiki cocktails both old and new.
El Del Frente – Havana, Cuba. Making the Cuban Spiced Mojito with Black Tears Cuban Spiced rum
El Del Frente is in the heart of Havana’s young and vibrant café bar culture, and the cocktail list is impressive and wonderfully eccentric. The vibe is relaxed it’s a perfect place to sit and loose a few hours of your life, leaving with a smile on your face.
Rums to be tasted include:
1731 Fine & Rare Belize 7 Year
1731 Fine & Rare Barbados 8 Year
Angostura 5 Year
Angostura 7 Year
Angostura 1919
Black Tears Cuban Spiced
Black Tot Finest Caribbean
Damoiseau Arrangés Mango & Passion Fruit
Rhum Damoiseau Pure Cane
Rhum Damoiseau Concordia
Goslings Black Seal
La Hechicera
La Progresiva Mezcla 13
Montanya Oro
Ninefold
Real McCoy 5 Year
Real McCoy 12 Year
Real McCoy Limited Edition Virgin Oak
Saint James Imperial Blanc
Saint James Vieux
Saint James Vintage 2001
SBS Jamaica 2015
SBS El Salvador 2008
SBS Brazil 2011
William George
