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A Month of Mexican-Inspired Chocolate Indulgence: Tony’s Chocolonely Takes Over Wahaca’s Dessert Menu
This Spring, the dessert menu at Wahaca is getting a gloriously OTT takeover. For a limited time only, the Mexican-inspired restaurant is partnering withTony’s Chocolonely, the chocolate company that exists to end exploitation in cocoa, to create four playful new desserts, plus a cocktail designed to dial up the…
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REINTRODUCING YOUNG LDN: NOTTING HILL’S LUXURY SOCIAL BEAUTY STUDIO
LLong-established in Notting Hill, award-winning beauty destination Young LDN enters a new chapter, expanding into a fully evolved beauty and social destination, redefining how modern beauty and wellbeing is experienced. Founded with a clear mission to create truly bespoke skincare journeys, Young LDN has always positioned itself differently, prioritising a…
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SAY “I LOVE YOU RIGHT UP TO THE MOON – AND BACK” WITH LANES OF LONDON’S AFTERNOON TEA
Step into a storybook this spring with a charming new family afternoon tea at Lanes of London on Park Lane, inspired by the much-loved children’s classic Guess How Much I Love You. Bringing the gentle magic of Little and Big Nutbrown Hare to life, the experience weaves playful, imaginative references…
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Step Into the Hundred Acre Wood: New DisneyWinnie the Pooh: The Lost Balloon Immersive Experience Arrives in London This April
Celebrating 100 years of Disney Winnie the Pooh with an immersive adventure at Westfield London. Disney is celebrating one of the world’s most beloved characters, Winnie the Pooh, marking 100 years since the publication of A.A. Milne’s original book in October 1926. The milestone will be celebrated throughout 2026 with…
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Cracking Easter Treats from Lola’s
If you’re looking for a tempting alternative to traditional chocolate eggs this Easter, discover Lola’s irresistible Easter cupcakes, indulgent brownies and much-loved carrot cake – the perfect centrepieces for any spring gathering. Handcrafted bakes made to order, they are an eggcellent treat to share with friends, a gift to loved…
