• Food

    Cocotte Rotisserie announces third site in Parsons Green

    The popular French farm-to-table chicken rotisserie restaurant Cocotte already a firm favourite in Shoreditch and Notting Hill, is set to join the line-up of neighbourhood restaurants on the New Kings Road. Opening in early March, the third instalment will feature similar design elements to its sister restaurants; warm and light…

  • Escapes

    Page8 Review

    Onin.London recently stayed at the gorgeous new Page8 Hotel. Conveniently located on St Martin’s Place with unspoilt views of Trafalgar Square and the National Portrait Gallery,  Page8 is home to 138 rooms, a sophisticated coffeehouse, a stunning rooftop restaurant and an alfresco bar with amazing views of the London skyline. After a…

  • Business

    CREATIVE LONDON: Manimekala Fuller

    This week we caught up with Manimekala Fuller, Founder of the zero-waste brand Manimekala. CAN YOU TELL OUR READERS WHO HAVE NEVER HEARD OF MANIMEKALA, A BIT MORE ABOUT YOUR BRAND? I started Manimekala immediately after graduating and am developing it while on the University of Westminster’s Graduate Venture Accelerator…

  • Food

    Miyako Review

    The stylish and very trendy Andaz London hotel is home to a few restaurants, catering to the needs of their customers from all over the world with a variety of different delicious dishes on offer. Being a big fan of Japanese food it was no surprise that I choose Japanese…

  • Food

    Halo Burger Review

    While a puppy isn’t just for Christmas, a plant based menu isn’t just for Veganuary. As Feb 1st rolls around, the carnivorous vegan dabblers are out looking for a feast, like werewolves on a full moon, drooling for their first meat of 2020. At On In London, we enjoyed some…