Supernature Supperclub with Chateau Marmot
“Supernature” Chateau Marmot with Dan Doherty
Waterloo Quarter Festival SE1
Friday 18th & Saturday 19th July
Roaming restaurant Chateau Marmot is presenting a two day extravaganza headed up by the highly acclaimed Dan Doherty, executive chef of Duck and Waffle.
The event takes place as part of the Waterloo Quarter Food festival, in a secret location in Waterloo, and marks the second of a series of dinners taking place throughout 2014 across London and the UK under the banner of Supernature. Each dinner will identify one element of the Supernature spectrum, like a foodie periodic table, and explode it in a riot of colours, tastes and textures across a multi course tasting menu.
For this dinner that element is Flora; {Fl}. Each of the eight beautifully presented courses will showcase Doherty’s different takes on seasonal British herbs and flowers. This is boutique style dining – each sitting only holds 16 diners – so everyone gets an intimate audience with London’s hottest chef as he talks you through his incredible menu.
As well as the full eight courses, a journey of specially selected matched wines and spirits is included in the ticket price of just £95.
Grab some seats here.
Visit their website or Twitter @chateaumarmot
If this has set your tastbuds tingling check out other Edible Experiences here!
