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LONDON CREATIVE: Guillaume Gillan
We caught up with Guillaume Gillan, head chef of the amazing Canary Wharf Restaurant Bokan. 1. GULLIAUME, CAN YOU EXPLAIN THE BOKAN CONCEPT TO OUR READERS WHO MIGHT NOT HAVE HAD THE PLEASURE OF POPPING DOWN YET? BOKAN is an award winning 2 AA Rosette dockside beacon for artisanal food &…
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Bokan Review
Rooftop bars in central London can be exciting, but they can be overcrowded, pretentious and when you look out at the view it can be disappointing. A rooftop bar that doesn’t disappoint is Bokan, which sits elegantly on top of the Novatel hotel in Canary Wharf. Bōkan, recently launched a…