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Oliveology Vegetarian Christmas Dinner Workshop
Oliveology, lead producers of authentic Greek products, will be hosting their Vegetarian Christmas Dinner cooking workshop on Saturday 1st December at The Cookhouse, Borough Market. Hosted by trained chef and anthropologist Lida Papamatthaiaki who has put together the full menu herself, you will learn how to create festive foods that…
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School of Wok x Plan Zheroes are the WokStars of the future
From humble beginnings visiting clients in their own kitchens, Jeremy and business partner Nev have grown their School Of Wok into a recognised brand with a flagship cookery school in Covent Garden, just a stone’s throw from Chinatown. Founded in 2009 by 4th generation foodie Jeremy Pang, The School of…
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Jeremy Pang’s Wok for 1000
Jeremy Pang and his team from the School of Wok will be heading to Borough Market for the second annual Wok for 1000 event on 31st October. They are seeking to raise awareness of twin blights, affecting families across…
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Arthur Hoopers Review
I’m no virgin to Borough market, I’ve been there many many times, eating from some of the finest food traders around to having a sit down dining experience in a restaurant. It’s a place where it can be quick to become loyal to your favourite restaurant / food stand, which…
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New Opening London: Bompas & Parr ‘The British Museum of Food’
Bompas & Parr ‘The British Museum of Food’ Three months from 23rd – October www.bmof.org or www.bompasandparr.com Bompas & Parr is delighted to announce the launch of the British Museum of Food, the worlds first cultural institution entirely devoted to the history, evolution, science, sociology and art of food. Never before has the subject…
