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Konditor& Cook Spring Menu
We were invited to the opening of the new Cake Hole in Konditor& Cook’s original branch near Waterloo, to try the botanical delights of the new menu. Spring seemssome way from springing at the moment, but when it does, Londoners are in for a treat. The team behind the cult…
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Mad Lab At The Madison Review
MadLab molecular cocktail masterclasses began at the Madison London from February 2018. Arriving early for the press night, we sat in the bar and had a couple of glasses of bubbly to get us excited to put on a lab coat and learn the skills of molecular mixology. We would…
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Spice & Rye’ Speakeasy Review
Glenmorangie is celebrating the Golden Age of American *Whiskey this March with the opening of Spice & Rye: a cool new Speakeasy cocktail bar in the heart of Fitzrovia, London. ONIN.London attended the launch of this spice-inspired, roaring 1920s-style pop-up bar to help celebrate the release of Glenmorangie Spìos: the…
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Cocktail Masterclasses at Leicester Square Kitchen
Given this crazy weather London is having at the moment (SNOW IN SPRING!!!), Leicester Square Kitchen is bringing the opportunity to experience the South American heat by bringing you Mexican and Peruvian cocktail masterclasses. You’ll learn how to make mouthwatering Margaritas, punchy Tequila-based cocktails along with Leicester Square Kitchen’s signature…
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THATMuse launches at Natural History Museum, London
ONIN.London visited The V&A museum (https://onin.london/thatmuse-at-the-va-review) and loved it. Now it’s time to announce that THATMuse is launching its newest treasure hunt in London, this time at the Natural History Museum (THATNat). The theme is all about Dinosaurs and Extinct Beasts and will allow participants to experience the many galleries…
