-
Bourne and Hollingsworth Cookery School
NEW – Bourne and Hollingsworth Cookery School January 2016 B&H Buildings, 42 Northampton Road EC1R 0HU http://www.bandhgroup.com/buildings The brand new cookery school from Bourne & Hollingsworth Group is opening in January 2016. Run by the group’s dynamic new executive chef, Adam Gray, B&H Kitchen will guide Londoner’s through expert techniques,…
-
The Pickled Fork Supperclub
The Pickled Fork Supperclub Bean & Hop, Earlsfield 16th December, 7pm Tickets: £35 beanandhop.co.uk ¦ thepickledfork.com The Pickled for is back with a supper club extraordinaire. Chef Alex is cooking up a storm with his innovative flavour combinations and plating style which will tantalize diners tastebuds! Here’s whats in store: Venison Carpaccio, Smoked…
-
New Opening: SEAWISE London
SEAWISE IS NOW OPEN Seafood Lovers we have news for you that will not only make your day but will also make your bank balance pretty happy too! Seawise has recently opened in Camden Market, offering a range of fish and seafood dishes, we’re talking jellied eel, lobster, oysters and…
-
Research workshop by Alexandra Sexton: The food we eat
Research workshop by Alexandra Sexton 25th November 2015 Classroom 07 Hodgkin Building Guy’s Campus, King’s College London 10am – 4pm Please note: Spaces are limited to 15. There is a £15 reimbursement for your participation and lunch will be provided. What goes into the foods we eat, and why do…
-
The Adobros Filipino Supperclub
The Adobros Filipino Supperclub Saturday 14th November www.theadobros.com / info@theadobros.com Tickets are £25 Mike and Mark are The Adobros, two New Cross-based brothers bringing their taste of Filipino food to the hungry hordes of London since September 2013, one supper club at a time. From their flat and at their various popups…
