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Introducing Taverna Ermou
Tucked into the ever-bustling charm of St Christopher’s Place, Taverna Ermou arrives as a welcome slice of Athens in the West End – one that feels particularly well placed for those working nearby (including me ha!). Having opened its London outpost in March 2026 under the ERGON umbrella, the restaurant…
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Galvin Bistrot & Bar Unveils Château Sainte-Marguerite Summer Terrace in Spitalfields
Galvin Bistrot & Bar is bringing a slice of the South of France to East London this summer with the launch of its Château Sainte-Marguerite Summer Terrace. Launching on May 8th and running throughout the summer, the space is designed as a relaxed outdoor escape just moments from Spitalfields Market, the terrace pairs Provençal rosé…
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The Empire State Building To Celebrate Its 95th Anniversary With a Sweet New Pop-Up Experience From Ghirardelli
ESB-exclusive Ghirardelli Kong Sundae available on the 86th Floor Observation Deck from April 10 through May 10 Something sweet comes to the top attraction in NYC. The Empire State Building (ESB) announced today that it will partner with Ghirardelli Chocolate Company, beloved chocolate and ice cream shop located on the ground floor of…
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Hard Rock Hotels Europe Sets the Tone for Spring and Summer Travel with Marbella Escapes, Madrid Deals and a Major Malta Opening
From last-minute spring sun to early summer planning, Hard Rock Hotels is striking a confident note across Europe this season, combining ready-to-book coastal escapes, city breaks with added value, and one of the year’s most anticipated hotel openings. For those looking to travel sooner rather than later, Hard Rock Hotel…
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Summer lands back on the riverside with KERB pop-up at the National Theatre
The much-loved open-air market outside the National Theatre on London’s South Bank is returning for 2026, providing visitors with some of the city’s best independent food, drinks and vibes all summer long. A collaboration between National Theatre Food and Drink and street food pioneers, KERB, the seasonal market opens on…