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EatAbout – Eat Beyond the Restaurant
Hailed the ‘AirBnB of food’ Eatabout is a new concept that takes the diner right to the core of their food. Idea? Simple. Take world class chefs, their own chosen ingredients, the comfort of their own home and host a dinner party. A supperclub then? Well not quite. You can…
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New Opening: No 197 CHISWICK FIRE STATION APRIL 2016
INDEPENDENT NEIGHBOURHOOD BAR ‘No 197 CHISWICK FIRE STATION’ TO OPEN THIS APRIL 2016 Independent neighbourhood bar and restaurant ‘No 197 Chiswick Fire Station’ is set to open in the heart of Chiswick this April. The old fire station will be reimagined with unique design and the opening of the forgotten…
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Number 90 Bar & Kitchen
This was no ordinary night. It was the beginning of a four-day long party, to celebrate Number 90 Bar & Kitchen turning the ripe old age of two. And what a party they threw! With everything from Groove Armada’s Tim Findlay on the decks spinning funky tunes, to a totally…
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Review: Barrio Brixton
On the 23rd of March 2016, I attended the launch of the Barrio family’s new bar Barrio Brixton. Situated minutes away from Brixton Station, this colourful and funky bar provides amazing Peruvian food and drinks to all who enter. The bar looks amazing and while it draws influence from other…
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Origins Of comes to Spitafields this April
Origins Of will be hosting it’s first kitchen takeover at Blessing’s in Spitafields from April 7th. A Middle Eastern-inspired take on traditional recipes bringing dishes bursting with flavour to us hungry Londoners The menu is all about simple quality offering, with free-range-fed chicken and vegetables from New Covent Garden market.…
