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  • Food

    Viet Hoa Shoreditch: Review

    July 8, 2013 /

    Vietnamese food has always been one of my favourites, its fresh ingredients and subtle tastes are perfect for a nice lunch with friends.  Last week when a friend invited me out to lunch and recommended we try Viet Hoa on Kingsland High Road, I was excited. You can’t miss the…

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  • Food

    Food Diary: Bob Bob Ricard

    May 10, 2013 /

    It is yet another evening where I drag my “Mrs” and we end up at the infamous Bob Bob Ricard in Piccadilly, London. It will surely only be a matter of time before she realises that I’m not actually romantic and wish to simply wine and dine her at these…

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    Monsoon Valley Wine @ Taste of London Competition!

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    St Patrick’s Day – Haché Burgers fires up the smoking gun!

    March 15, 2014

    Nobu Hotel London Portman Square Serves Up World’s First JENKI Matcha Cocktails on its Terrace This Summer

    May 21, 2025
  • Food

    Behind the Food

    March 19, 2013 /

    We have a quickfire 10 minute interview with Vicki Idowu, she is a 23 year who runs her own food business called Bespoke Bites. Vicki has also shared a quick recipe with us to get all you foodies cooking. Get inspired and happy reading. What part of London are you…

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    Saicho Sparkling Tea Review

    July 16, 2020

    The Perception at W London bring Breakfast to the table

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  • Food

    Banana Tree

    March 13, 2013 /

    Last night I visited Banana tree in Angel and I must say everything about it was fantastic! My meal was to die for and the atmosphere, buzzing enough to give me that kick of energy after a long day at work. For someone with an unquenchable live for Thai food…

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    Tier 4? Vagabond has you covered!

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    Food Mysteries Volume 1: Joseph and the Technicoloured Pop Tart

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  • Food

    Sawadika Thai

    March 5, 2013 /

    The month of February brought me to yet another Thai restaurant, this time in Holborn. I know it seems like I am a Thai food enthusiast, I am really am not, it just seems to be where I end up these days. The restaurant itself has beautiful décor, I was…

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