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  • Food

    More More More Review

    February 25, 2018 /

    Ever thought… Oh damn I’ve got friends coming over on Friday and haven’t planned anything to cook? I can’t order a take out because they’ll know I didn’t cook it – we’ll More More More have you covered. Prepared fancy dishes that you can claim you’ve prepared yourself! They’ve actually got you so sorted, you can put together a three course meal with no one being the wiser. To start with we went with the king prawn skewers with Moroccan tomato jam priced at £4.50 per person, 4 portions, £18.00) was probably the least favourite of our three dishes. It…

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  • Food

    Amateur Table Supper Club Series

    February 25, 2018 /

    Consider yourself a foodie, with a taste for the finer things in life? then you’re going to love the Amateur Table club series, which launches on the 3rd March! Leiths School of Food & Wine and London Cooking Project have teamed up to create a series of London Supper Clubs dedicated to celebrating fresh and exciting talent in the food industry. That’s right, talented amateur chefs are given the opportunity to showcase their cooking skills to you for one exciting evening. The first one kicks off on the 3rd March and will be the first Saturday of every month from then on. Lily…

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  • Entertainment

    Experience the new Universe at The Royal Albert Hall: CODA & OVO CIRQUE DU SOLEIL REVIEW

    February 24, 2018 /

    We kicked off another year with a fabulous visit to the spectacular Ovo Cirque Du Soleil at the iconic Royal Albert Hall and what a memorable evening it was. We commenced the night with a perfectly cooked light dinner at fine dining restaurant Coda, which is hidden high inside the RAH. With stunning views of Kensington gardens (I had full view of the gold statue of the Prince Consort in the Albert Memorial) Michelin-awarded chef Eric Chavot at Coda is serving a French inspired menu and a vegan menu. We recommend the roast chicken and roast cod and the baba…

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    Ross Noble El Hablador Review

    November 11, 2018

    RumFest is Back

    October 4, 2016

    East India Company’s Dry Gin Launch Review

    December 9, 2017
  • Lifestyle

    Spa hotel Lalit rejuvenates body & soul

    February 24, 2018 /

    Restore the mind and body this breezy and cold February with The Lalit London’s SpaThali; a combination of spa treatments and comforting dishes that will help you unwind and revive. It’s better than reaching for that bottle of vino trust me. Lalit’s Rejuve, the luxury spa within historic Grade II listed former St Olave’s Grammar School, is offering hotel and non-hotel guests the chance to enjoy the SpaThali package to invigorate the senses. Treatments are followed with a Thali selection at the hotel’s pan-Indian majestic high-ceiled restaurant, Baluchi, which must have been the Assembly Hall back when it was a…

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    Art at the Bridge

    February 17, 2014

    RW Perio Review

    November 5, 2018

    ELYSIUM micro gym announces the launch of state-of-the-art micro gyms across London

    November 10, 2021
  • Food

    The Perception at W London bring Breakfast to the table

    February 24, 2018 /

    Is there a more luxurious way to the day than a huge spread of delectable breakfast treats? Well if you, like us, enjoy a trip out for breakfast whether for work or relaxation there’s a new spot in town. Sitting between Soho and Leicester Square, W London’s The Perception is launching its breakfast offering. With healthy options along with sweet offering, for those looking for something a little sweeter. You will be able to enjoy a whole range of classic and new breakfast dishes, all against the backdrop of Soho’s bustling streets. Website: www.theperceptionbar.com Address: The Perception at W London…

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    Marugame UDon Review

    February 21, 2022

    Brook Green: Wild Food Market

    September 11, 2014

    Clerkenwell Grind Review

    December 8, 2016
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